Nestled in the heart of Iceland’s stunning countryside, Friðheimar Greenhouse offers an unforgettable insight into the art of sustainable farming. Here, innovative geothermal technology allows for the year-round cultivation of the most flavorful tomatoes, despite Iceland’s harsh climate.
On your visit, you’ll learn about the cutting-edge techniques used to grow these exceptional tomatoes, such as harnessing green energy and pure spring water. The greenhouses are powered by renewable resources, and even the tomatoes are pollinated by dedicated bumblebees, contributing to their rich taste and quality.
Take a seat in the cozy greenhouse restaurant, where you’ll enjoy an extraordinary meal surrounded by the lush plants. The menu features a variety of dishes made with the freshest tomatoes grown on-site, including their famous tomato soup, served with freshly baked bread – a true highlight of this unique location.
Friðheimar also offers a glimpse into Icelandic culture with a visit to the stable, where you can meet the iconic Icelandic horses. Whether you’re savoring a meal or learning about sustainable farming, Friðheimar provides a one-of-a-kind experience that connects you to the land, the produce, and the people.
